Your favorite holiday beverage just got stuffed inside your favorite holiday cookie! Peppermint Mocha Crinkle Cookies are a fun, festive, and delicious addition to your holiday baking lineup. These tender, chewy, brownie-like cookies are dusted in powdered sugar and infused with peppermint and coffee flavors for a show-stopping holiday treat!
Hi there! Long time no talk!
Things have been pretty crazy around here lately. Between wrapping up my second-to-last semester of grad school (!!) and wrapping up Christmas presents (just kidding, I still have SO much shopping left to do), I’ve hardly had any time to devote to this little corner of the internet. BUT I’m back – and, in exchange for your patience, I’ve baked you some cookies…
Peppermint Mocha Crinkle Cookies to be exact.
Call it even?? (more…)
Pumpkin Pie Dessert Hummus is everything that you love about pumpkin pie.. without all the fuss! This protein-packed dip comes together in minutes and tastes just like pumpkin pie filling. Serve with homemade Cinnamon Sugar Pita Chips, fresh fruit, or graham crackers for a healthy fall snack or sweet treat.
You know that saying, “as easy as pie”? Yeah, I never really got that.
To me, pies are some of the most laborious desserts out there. After all, it’s basically two recipes disguised as one (if you’re making the crust from scratch, that is).
First, you have to make the dough. Then you have to roll the dough. Then you have to transfer the dough to a pie plate. Then you have to go back and inevitably fix all of the holes that you tore in the process. Then you need to parbake the the crust. And then you need to make the filling. Then you have to transfer the filling to the cooled pie crust. Then you have to bake the pie for another hour. And then, THEN, after all that, you finally pull your labor of love out of the oven, only to realize that you forgot to cover the crust with foil, so the edges are burnt to a crisp. *Siiiigh*
The whole thing is nothing short of a broadway production.
Luckily, I’ve found a way to evade all of this unnecessary hassle (are you surprised?)
It’s called… PUMPKIN PIE DESSERT HUMMUS. (more…)
Mini Nice Cream Snickers Bars are a healthier way to satisfy your nightly ice cream craving. Creamy peanut butter banana “nice cream”, date caramel, chopped peanuts, and dark chocolate all come together to create a delicious sweet treat that you can feel good about indulging in!
Real talk: I’ve been going through a lot of ice cream lately.
But can you blame me? The weather in Ohio has been on point these past few weeks. I’m talking temps in the mid- to upper-80s and sunshine galore. Aka perfect ice cream weather. (Just kidding.. any kind of weather is ice cream weather in my book)
Ice cream is always one of my favorite desserts no matter what time of the year – but as soon the temps start to heat up, my ice cream obsession reaches an all-time high. Ice cream, fro-yo, DQ blizzards.. no frozen treat is safe when I’m around.
While I’m all treating yourself, I found that my nightly ice cream ritual was starting to turn into more of a habit than a treat. So when I heard that the theme for this month’s Recipe ReDux was “Small Bite Desserts”, I knew this was a sign that it was time for an ice cream intervention. (more…)
Carrot Cake Quinoa Bars are a nutritious (and delicious!) way to satisfy your sweet tooth. Packed with protein, fiber, and healthy fats, these gluten-free and vegan Carrot Cake Quinoa Bars make the perfect on-the-go breakfast or snack!
I may be a dietitian, that doesn’t stop me from having a pretty mean sweet tooth. Fortunately (or unfortunately, depending on how you want to look at it), the 891,527,523 hours I’ve spent studying nutrition – and its never-ending slew of health and wellness implications – just so happens to be enough to keep me from leading a life fueled entirely by ice cream and cookies. (more…)
Spread some cheer this holiday season with Bailey’s Chocolate Chip Cookies! These soft maple almond chocolate chip cookies are infused with Bailey’s Irish Cream and coffee before being finished with a decadent Chocolate Bailey’s drizzle. Made with with no gluten-containing ingredients and sweetened entirely with maple syrup, they’re the perfect cookie for all of your holiday gatherings!
After a successful virtual Friendsgiving last month, a few of the BGB gals and I are back at it with another festive round-up.. and this time we come bearing cookies. Because after all, what are the holidays without cookies?
*Side note: did you know that TODAY (December 4th) just so happens to be National Cookie Day?! If that’s not a reason to celebrate – and eat cookies – then I don’t know what is. (more…)