Gingerbread Latte Overnight Oats are an easy, healthy, and delicious make-ahead breakfast that’s packed with fiber to keep you full for hours on end. Old fashioned rolled oats are soaked overnight in a mixture of coffee and milk and infused with molasses and warm, fragrant spices for a holiday-inspired breakfast that can be enjoyed all…
breakfast
Spaghetti Squash Frittata with Spinach, Tomatoes, and Feta
Spaghetti Squash Frittata with Spinach, Tomato and Feta is a light, yet filling meal that makes the perfect weekend brunch, lazy weeknight dinner, or make ahead breakfast! This simple frittata is naturally gluten-free, vegetarian, and loaded with flavorful veggies. It’s Sunday, which means it’s time to share some weekly bytes. But, today also happens…
30+ Uses for Thanksgiving Leftovers
Don’t let your Thanksgiving leftovers go to waste! Check out these 30+ easy and delicious was to incorporate your Thanksgiving leftovers into your post-holiday breakfasts, lunches & dinners. Thanksgiving is only 2 days away (yay!), so chances are you probably already have your pretty much menu set in stone. But, have you given any…
Smoked Salmon Breakfast Tacos with Fried Egg and Avocado
Rise and shine with Smoked Salmon Breakfast Tacos w/ Fried and Avocado – a restaurant quality brunch dish that comes together in less than 10 minutes for a fraction of the price! Pair these tacos with fruit or serve with a simple side salad or grilled veggies for an easy and delicious meal that’s suitable…
Cheddar Bay Cloud Eggs
Take your brunch game to the next level with Cheddar Bay Cloud Eggs – a gluten-free, protein-packed spin on Red Lobster’s infamous Cheddar Bay Biscuits! How do you like your eggs? Scrambled? Over-easy? On a cloud?? If you happened to scroll through Instagram last month, then you may have stumbled upon a…